Searching for a dish to spruce up your weekend brunch? Look no further! This migas is full of flavor, hearty, healthy-ish, and easy on the eyes – making it the perfect breakfast to serve a table full of friends or family. I can’t wait to make this again soon.
One of our current wedding gift obsessions is the Breville Duo Panini Press. That thing can do it all! We made these ridiculously delicious and easy paninis the other day and can’t wait to make some Cuban sandwiches next time. :-)
Hello everyone! It’s been a minute since I last posted – I was busy planning a wedding and tying the knot! Although I was still cooking during my time away, I was never able to find the time to stage and photograph all of the food I was making! I’m hoping to be back on track now and blogging once every week or every other week. :-)
Football season is back and I couldn’t be happier. My Saturdays, and most likely Sundays, will now consist of football, chicken wings and beer. :-) This delicious seven layer dip is also a favorite on game day!
This salad is incredibly delicious, fresh and filling! The homemade buttermilk ranch dressing pairs perfectly with the BBQ-coated chicken, charred corn and salty bacon. It’s a perfect meal for these sweltering summer days!
I can’t believe Christmas is only a few days away. Fortunately, I only have to buy one more present, and already wrapped all of my other gifts–that’s a first for me! Considering the past few months have been extremely busy, I’m really looking forward to relaxing at home with family for the next couple weeks. :-)