Tag Archives: Pancetta

pop ’em. [goat cheese, parmesan & pancetta stuffed baby bell peppers]

January 23rd, 2013 by | comments

IMG_2715Even though we had a long weekend, this week is going by miserably slow. At least work is busy, so that helps!

I remember Giada making these stuffed peppers in an episode of Giada at Home a while back, and I’ve had the recipe bookmarked ever since. I altered the recipe a bit, using goat cheese instead of ricotta, excluding the peas, etc., and boy were they delicious–especially straight out of the oven. My roommate doesn’t eat pork, so I excluded the pancetta from her peppers. Judging from her reaction, the peppers were equally as delicious without the meat. :)

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