labor of love. [buttermilk-baked chicken sandwich w. apple, onion & bacon slaw, fried green tomato, green goddess dressing & cheddar]
Soooo, this chicken sandwich took me three hours to make, but it was completely worth it–I swear! The sandwich and all of its components were delicious. I just hope you’re not afraid of getting a little messy, because you’re bound to end up with slaw on your hands and dressing on your face!