Chili is one of my favorite meals to cook – not only because it’s delicious, but also because it makes enough to have leftovers the remainder of the week. This turkey chili is hearty, full of flavor and will have you craving seconds every time.
Over the past year, Asian cuisine has become one of my favorites. I can’t get enough of potstickers, dumplings, noodle dishes – you name it. Because of this newfound love, I was inspired to make homemade potstickers. These pork potstickers were incredibly delicious and relatively simple to make. The only somewhat difficult part was crimping the potstickers – primarily because I’m a perfectionist!
Lasagna is one of my favorite dishes to cook. Although the process is somewhat laborious, the dish is delicious and provides at least one week’s worth of leftovers! My fiancé and I ate this lasagna for dinner and brought the rest to work for lunch the remainder of the week. The ground turkey and vegetables provide a delicious alternative to the classically prepared lasagna with beef.
Crockpot recipes are ideal during hectic work weeks. This pepperoncini beef is one of my favorites, particularly because of its simplicity. Start the crockpot before you leave for work and the meat will be ready and waiting for you when you get home – and your kitchen will smell amazing!
The Jucy Lucy burger is a meal everyone should try at least once in their life. The gooey, cheesy interior of the burger patty makes for a delicious, melt-in-your mouth experience and is made even better when topped with some fresh pickle slices and a generous squeeze of ketchup.
If it were up to me, every day would be celebrated with this delectable BBQ brisket sandwich. The incredible richness and slight spiciness of the brisket perfectly contrasts the sharp cheddar cheese. Although time consuming, this recipe is beyond worth it!
Considering the deliciousness and simplicity of this beef and broccoli recipe, there’s really no reason to spend the money on take out. This is the perfect dinner to whip up during a stressful week.
Ever since I saw the movie Chef, I’ve wanted to make the cubano sandwich featured in the film. I was able to find the recipe online and decided to give it a go. I’m sure glad I did because this was one of the best sandwiches I’ve ever tasted–SO delicious! I highly recommend making this!
Does this lasagna scream fall or what?! And you won’t feel too guilty eating it, considering it’s packed with veggies–butternut squash, zucchini, and spinach. :-)
Happy taco…Thursday?! Any day is taco day in my books. This carne asada is beyond flavorful and delicious. Serve it alongside some rice and beans or throw it in a taco. :-)