sweet barbecue baked beans
 
Prep time
Cook time
Total time
 
Serves: 6-8
Ingredients
  • 3 (28 oz.) cans Bush's Homestyle Baked Beans
  • 1 cup ketchup
  • 1 medium sweet onion, diced
  • 2 Tbsp. molasses
  • 2 Tbsp. Coleman's dry mustard
  • 1½ cups dark brown sugar
  • Uncooked bacon slices, to top beans
Instructions
  1. Preheat oven to 350 degrees.
  2. Drain liquid off top of beans in each can.
  3. In a large bowl, mix beans, ketchup, onion, molasses, dry mustard and brown sugar. Pour mixture into 2½ quart baking dish, then top with uncooked bacon strips.
  4. Cook beans for 1½ to 2 hours (the longer you cook them, the thicker they will get). Edges should be bubbling and a deep brown color. Remove from oven and let beans sit for 10-15 minutes before serving.
Recipe by sweet caroline's cooking at https://sweetcarolinescooking.com/2011/06/02/dish-up-sweet-barbecue-baked-beans/